Perfect Chicken Wing Rub Recipe
This chicken wing rub recipe is a flavorful blend of spices that makes your wings irresistibly delicious. Perfect for grilling, baking, or frying, this rub enhances the flavor of your wings, making them ideal for parties, game nights, or family dinners.
Equipment
- Mixing Bowl
- Whisk or spoon
- Measuring spoons and cups
- Airtight container (for storing rub)
- Baking sheet with wire rack (if baking)
- Grill or oven (for cooking wings)
- Air fryer (if air frying)
- Deep fryer or pot (if frying)
- Tongs (for handling wings while cooking)
- Paper towels (for patting wings dry before seasoning)
Ingredients
- 2 tablespoons paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon brown sugar
- ½ teaspoon cayenne pepper
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Gather all your ingredients.
- Measure each spice accurately.
- Combine the spices in a bowl.
- Mix thoroughly until the rub is evenly blended.
- Taste and adjust the seasoning as needed.
- Store the rub in an airtight container if not using immediately.
- Apply generously to chicken wings, ensuring an even coat before cooking.